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Menu
New specials delivered every Thursday!
Lunches
Please order by 5 pm Wednesdays for Thursday ordersChickpea (chole) Masala with Jeera Rice
£4.50
Vegetarian
Vegan
Palak Paneer Curry (spinach) with Jeera Rice
£5
Vegetarian
Tarka Dal with Gobi (cauliflower) with Pulao Rice
£4.50
Vegetarian
Vegan
Pepper Chicken with Pulao Rice
£5
Chicken Biryani
£5
Egg Curry with Pulao Rice
£4.50
Palak Paneer Wrap
£3.50
Street style Chicken Tikka Kathi rolls(Wrap)
smoked chicken kebabs filled wraps
£4
Fish Cakes with Indian Spices
(1 piece)
£1.50
Chicken rezala
A rich and aromatic white curry flavoured with cashews, yoghurt and poppy seeds
£6
★ Lentil cake and potato curry aka Dhoka r Dalna
Dhokar dalna is a pure Bengali delicacy using yellow lentil paste fried into small bite sized square cakes and cooked in a tomato based sauce.
£4.50
Vegetarian
Organic
Vegan
★ Murg chana aka Dal chicken curry
This Chana Dal Recipe with chicken is made from split chickpeas. It has a nutty texture and is very filling and wholesome.
£5
Gluten free
Mild
Organic
Shahi White chicken korma
White Chicken Korma is a creamy, yogurt and nut based curry that's beautifully spiced yet mild enough for the whole family. Served with steamed white rice
£5
Mild
★ Butter chicken with paratha
Tender and juicy chicken in a yogurt marinade prepared in a buttery gravy with the addition of cream. Served with crispy Indian bread( paratha)
£6
Hot
Palak Murgh( Chicken and spinach) with rice
Palak Murgh is a classic north Indian dish with pureed spinach that is cooked with chicken, spices and fresh coriander.
£5
Mild
Dal Makhani (Black lentil) with vegetables and rice
£5
Vegetarian
Vegan
Dhania chicken with rice ( Chicken cooked with coriander)
£5
Mild
★ Chicken Bharta ( shredded chicken) with rice
Chicken bharta recipe aka chicken bhorta is a scrumptious chicken curry recipe . Chicken bharta is a rich, creamy chicken curry where poached and shredded chicken is cooked in onion-tomato gravy with cashew-poppy seeds paste and some spices
£5
Mild
★ Kala Bhuna( Beef) with pulao rice
With the delightful aroma of a distinctive blend of spices, this famous Bengali delicacy, Kala Bhuna Beef consists of tender meat with a slightly tangy flavor.
£6
Mild
★ Salmon and cauliflower curry( Macher jhol)
Salmon cooked with potato and cauliflower in a rich gravy with rice
£5.50
Mild
★ Moghlai paratha( Indian bread stuffed with mince meat)
Indian flaky bread stuffed with mince meat and spices which is deep fried- a tasty snack served as a street food in Calcutta
£3.50
Mild
Chicken roll
Flaky paratha( home made flatbread) filled with chicken with a layer of fried egg and salad
£3.50
Mild
Aloo tikki ( Potato cakes) rolls
Flaky flatbread( paratha) filled with potato cakes and chutneys and salad
£3
Vegan
Chicken malai kofta curry( Meatball curry)
The Chicken Kofta Curry is a flavour packed chicken mince balls fried and simmered in a gravy ( contains nuts).
£6
Mild
Potato curry( Aloo dum) with paratha
Tangy potato and pea in tomato gravy, a Bengali favourite for breakfast or lunch, served with paratha
£4.50
Vegetarian
Vegan
Chicken do Pyaza
This hearty chicken dish is cooked with spices and sweet onions “two ways”.
£5
Mild
★ Chicken reshmi kebab with mini naans
These are a melt-in-your-mouth chicken kebabs marinated in cream, yogurt and spices, served with 2 mini naan breads
£6
Mild
★ Chicken Korma (Delhi style)
A dish made of tender chicken packed with fragrant cinnamon, cardamom, bay leaves and plenty of ginger.
£6
Achari paneer
A flavourful paneer masala recipe with the addition of fresh pickling spices
£5
Mild
★ Chicken Yakhni pulao
Chicken Yakhni Pulao is a lip-smacking, Kashmiri style chicken pulao made with long grain basmati rice that is cooked in a flavourful chicken stock-called Yakhni that is infused with spices.
£6
★ Keema matar( Beef mince with peas in gravy)
Keema matar or matar keema is a traditional curry made with ground mince and peas in a dry style gravy
£5.50
Mild
Chicken Ruby with rice
A take on butter chicken, named after Ruby Murray, an Irish pop singer whose name became Cockney rhyming slang for curry
£6
Mild
Gobi aloo (Cauliflower and potato) with paratha or rice
£4.50
Mild
Vegan
★ Baked cod in mustard and yoghurt sauce
£6
★ Chettinad Pepper Chicken Fry/ Roast
This pepper chicken fry is a dry roast with enough masala coating the chicken that you can dig in with lemon rice
£5.50
Dal palak with paneer stir fry and rice( Spinach dal and paneer stir fry)
£6
Vegetarian
Chicken tikka Biryani
smoked chicken tikka steamed with fluffy rice
£6
Malai paneer masala( with fresh home set paneer) and rice
home made paneer cooked in a yoghurt and tomato base
£6
Mangalore style chicken curry ( Kori Gassi) with lemon rice
Chicken curry cooked with coconut and spices
£6
My New Section
★ Tarka Dal with home made paneer and rice
Dal cooked in spices with home made fresh paneer
£5
Vegetarian
Mild
Make sure to check out our Daily Menu as well as our Thursday Lunch Specials!
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